GALLERY LOULOU VACATION HOME AND ART SALON
IF YOU’RE CONSIDERING Santa Fe, the land of enchantment, for your next destination….
We’re at 7200 ft, 33 degrees daytime, and wavering between sunshine and an O’Keeffe cloudy sky. Bring sunscreen for the slopes or trendspotting Santa Fe from our porch.
- 10,000 Waves renovation completed and worth a trip for hot tub, stars, and massage, before dinner.
- Farmer’s Market Weekends at the Railyard
- All that Happens: www.santafe.com
- ARTfeast February 24-26. Walk, eat, shop.
- Restaurant Week
March 4-11, 2012
Take advantage of great deals during Restaurant Week, when the city’s eateries offer special three course meals at discounted prices for eight days. This is a wonderful time to try new restaurants that you might have neglected because of expensive prices.
Many Santa Fe restaurants participate in this week, offering up new specials as well as signature dishes. This is a relatively new event to Santa Fe, but it has proved incredibly popular with locals and visitors alike.
For more info, visit http://restaurantweeknm.com.
FLAVOR SAVERS:Geronimo: Low season, you get that table you want, Il Piatto, New Menu-New Wines Chocolate Maven, Coyote Café Bar, Taberno for Tapas and Spanish guitar.
Morning flaky croissants at Chez Mammou on Palace Avenue.
Tia Sophia’s and Pasquels for Green Chili Breakfast Burrito
La Posada, Complimentary Wine & Cheese Wednesday, and Friday night Chef’s tasting.
If you need Valet airport pick-up, reservations, snow update, requested movies..etc, just you ask. Thanks for knocking on LouLou’s door!
One thought on “WHY NOT SANTA FE IN FEBRUARY OR MARCH”
Great lay-out, great copy and a great photo. I’m on my way to indulge.